Xylitol AND SUGARS

Do Artificial Sweeteners Cause diseases by feeding parasites, toxins and, pain? The following is Suzanne Somers posting synopsis and my reference link for your education to the rest of post; Sumers advertises her sugar too which I don't know much about... I have most of the same within my posts on the subject thought out "Earth's Organic News" my blog however, I've noted the posts are not visited. Yet, sugar is a key to health. So I'm hesitating adding another post. http://natureheals.hubpages.com/hub/natural-sweeteners

I recently added a new sugar a (clinically proven dental) to my life. It kills bacteria and/or parasites not feeding them as sugar does. Xylitol is a sugar alcohol that's is present in small amounts in various fruits and veggies. They say that considerable amounts of Xylitol are formed in the body every day as a result of normal metabolic processes.
It seems to be an extraction from Birch Bark (EXCELLENT PLANT source). It's slowly absorbed from the digestive tract and doesn't cause rapid rise in blood glucose. Lots of gums and candies are made from it due to its unique dental benefits. Xylitol is a sugar alcohol that cannot be utilized by bacteria in the mouth and of course else where in the body. Recent research in laboratory animals show that this sugar may support healthy bones (...the other rob minerals from the body.) Unfortunately cheaper versions are being deriving from GMO corn that changes its DNA genetic structure. It use to be in grocery store, now only on the Internet and health food stores. This product is better than Stevia for diabetic. However the NOW brand has a product called XYLITOL PLUS, from corn in packets for convenience.
The other sugars are below.
The main Fakes:
• Saccharin (SweetN' Low, Sugar Twin).
• Aspartame (NutraSweet, Equal). Approximately 200 times sweeter than sugar, with articles linking it to brain tumors, multiple sclerosis, and lupus.Dr. Blaylock, says, "The ingredients stimulate the neurons of the brain to death, causing brain damage of varying degrees." Soda's in the USA is going down and up in other countries.
• Sucralose (Splenda) This sucralose is made by taking a sugar molecule and adding ch lorine to it. Splenda was originally made as a pesticide
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MORE NATURAL;
• Stevia. A natural sweetener extracted from a South American plant that's approximately 300 times sweeter than table sugar.
*Another one of these kind of sugars with itself comes from an seed: Coconut sugar. Madhava is a brand name and a natural sweener. 1 cup is the same as 1 cup of reg. sugar, but expensive. www.madhavasweeteners.com
• Raw Agave syrup;low-glycemic liquid sweetener, A 100-percent natural product, sweeter than honey, and similar to high fructose corn syrup.
*Date sugar, Organic raw i.e
*Sugar white or Raw
* Raw organic not water added honey
*Molasses (raw dark)
*Chicory fiber
*Licorice root Herb
http://shermsorganicnews.blogspot.com
These sugars are mention throughout my writings...I found it a better way to deliver the message without preaching a dry destination on don't eat the sugars if you want a cure....

Deceptive CORN SYRUP ad practice
shttp://www.newsmaxhealth.com/healthwire/dog_flu_
vaccine_canine/2011/12/21/423908.html ... it not working on human's so let the animals have the crap.
http://shermsorganicnews.blogspot.com/2011/12/xylitol-and-sugars-are-u-using-one.html

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