A few: Cabbage Cures A comment from TN writes: "Here's a recipe for people in need of probiotics & little money. It is said the cabbage juice will purify the G I tract and kills most strains fungi, parasites and other pathogens. Instructions are to drink this juice (1/2 cup juice and; finish filling cup with water) 2 to 3 times per day. Since most vegetables are supposed to work, except for tomatoes) you can probably boost its kick with utilizing some of those so called weeds from the yard (dandelion, dock, broad leaf plantain, wild mustard, shepherds purse, wild onions, etc). Drink until your stools float in the toilet bowl and are odor free. The cabbage can be eaten for extra benefit after straining. "Cultured Cabbage Juice Fill blender with chopped green cabbage. Add distilled water until 2/3 full. Blend on high for 1-2 minutes. Pour out into large bowl and repeat for 2 more batches.
Cover with cheese cloth, gauze or stocking and let stand at room temperature X 3 days. Strain to separate juice and; pulp. Place cultured cabbage juice in refrigerator.
When supply gets low start new batch, but add 1/2 cup of cultured juice (Starter) and new batch will be ready in 24 hours." Another variation is in this link...
http://shermsorganicnews.blogspot.com/2008/10/sauerkraut-made-easy-1-qt.html
Other comments about uses are about knots in breast to not allow for a smooth flow of milk to the baby.
*Raw cabbage for two infected Violin Spider bites* Sties of the eyes.
It's reported the natural remedy for sties, a painful infections of the eyelid is cabbage. Began to eat daily chunks of cabbage. It is said with in six weeks the sties will stop and never come back. Coleslaw, sauerkraut, or just cook cabbage will do. It an old remedy for keeping cancer at bay also. (That whole family)
A style is an inflamed spot at the edge of the eyelid (staph) about the eyelash. On its own the sties will go away on their own in about a week. A warm compress three to four times a day may speed up the healing by improving the circulation. Orsa white refined clay is always great for the eye (even, pink eye) and dry it up.
Seasoned Wisdom is my old Internet Journal with AOL, which no longer has bloggers. ehealing has used much of my data and given me no credit for its writings. Most of the research we all have used obviously on oil pullin. They have too much spy ware to go on this site again...beware.
Stomach Ulcers, Gerd, (digestive ailments) It contains millions of friendly bacteria. It will kill most fungi, parasites and other pathogens. (1/2 cup juice with equal water) 2-3 x a day
*Raw cabbage salad for dry, flaky skin and fatigue (keep faithful with this every day)
Egyptians drank it to prevents hangovers. Still is a good remedy to cure a hangover.
Cabbage has antibiotic and anti-irritant properties. It contains sinigrin (allylisothiocyanate) rapine, mustard oil, magnesium, oxylate and sulphur heterosides (It decreases tissue congestion by dilating (opening) local capillaries or small blood vessels, improving that blood flow to the area.
It is said to be a excellent home remedy for obesity. It inhibits the (tartaric acid) conversion into sugar and other carbs into fat.
Wounds, Bruises, Joint Pain...Even Seoul Nation University found when they fed an extract of kimchi to 13 chicken infected with bird flu, 11 of them recovered within a week. It was the lactic acid bacteria found in the kimshi and its anti-bacteria effect. American sauerkraut is high in tyramine. (heating can ruin most of the flora)
Food/Drug interactions; (Anticoagulant)
Like other leaf vegetables, cabbage contains vitamin K, the blood-clotting vitamin produced naturally by bacteria in our intestines. Additional intake of vitamin K may reduce the effectiveness of anticoagulants (warfarin, Coumadin, Panwarfin), so that larger doses may be required. (Be wise, use cabbage whenever possible instead of these drugs, but you need to be faithful as when taking the drug?) Can you do that?
Monoamine oxidase (MAO) inhibitors. Monoamine oxidase (MAO) inhibitors are drugs used to treat depression. They inactivate naturally occurring enzymes in your body that metabolize tyramine, a substance found in many fermented or aged foods. Tyramine constricts blood vessels and increases blood pressure. If you eat a food such as sauerkraut which is high in tyramine while you are taking an natural MAO inhibitor, The result may be a hypertensive crisis???
The cabbage family (high sulfa foods) now includes, plants like the kale, the common vegetable the kohlrabi, the cauliflower, the broccoli, and the Brussels sprouts, all of which are very familiar and have been derived from the wild cabbage. Remember, they have been given sulfa drug for antibiotic's for many years...hint
Use cabbage regularly in your diet if you have cancer in the family is a good thing! Let your food be medicine. Cabbage has been tamed it use to grow wild.
A great cabbage recipe: http://shermsorganicrecipes.blogspot.com/ everyone likes and is a good outdoor picnic, lunch ions or for church.
Good Read: http://www.earthclinic.com/Remedies/cabbage.htmlhttp://drleonardcoldwell.com/ This Dr. has more on Cancer (natural aids) cancer cure foods.
http://toughertimes.blogspot.com/2015/01/ways-to-make-vegetable-snacks.html This is my other blog.
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